South Indian

A symphony of flavors featuring tangy, spicy, and coconut-rich dishes, South Indian cuisine is known for its dosas, idlis, sambars, and flavorful rice varieties. With a perfect balance of textures and tastes, this collection showcases the culinary traditions of Tamil Nadu, Kerala, Karnataka, and Andhra Pradesh.

Showing 10 of 191 Results
nala karam podi pinit Dosa B breakfast Dairy Free Gluten Free H high fiber I immune boosting I iron-rich Vegan V vegetarian W weight loss

Andhra Style Nalla Karam Podi

25 mins Beginner
Peanut Coconut Chutney pinit Budget-Friendly Dairy Free Gluten Free O One-Pot V vegetarian

Peanut Coconut Chutney

25 mins Beginner
Ragi vegetable Soup pinit Healthy D diabetic-friendly G gluten-free H heart-healthy H high-fiber I iron-rich Vegan V vegetarian

Ragi Soup

20 mins Beginner
eggless rose cookies (achu murukku) pinit Budget-Friendly F Festive F festive sweet O One-Pot S Sweet T Tasty V vegetarian

Eggless Rose Cookies

35 mins Beginner
Cucumber Rice pinit Budget-Friendly H Healthy H high fiber Kids L Lunch Box O One pot meal O One-Pot T Tasty V vegetarian

Cucumber Rice

15 mins Beginner
Moringa Chutney pinit Budget-Friendly Dairy Free Gluten Free H Healthy H high fiber High Protein I iron rich O One-Pot S side dish Sugar Free T Tasty V vegetarian

Moringa Chutney

25 mins Beginner
Moong Dal Dosa pinit Budget-Friendly B breakfast Gluten Free H Healthy High Protein O One-Pot T Tasty V vegetarian

Moong Dal Dosa

45 mins Beginner
Chicken korma pinit Creamy H Healthy High Protein Non Vegetarian O One-Pot S side dish T Tasty

Chicken Korma

45 mins
Chettinad Pepper Chicken Masala pinit Crunchy Dairy Free Gluten Free High Protein I iron rich L Lunch Box Non Vegetarian S side dish Spicy T Tasty

Chettinad Pepper Chicken Masala

50 mins Intermediate
Kaara Paniyaram pinit Crunchy B breakfast H high fiber T Tasty V vegetarian

Kaara Paniyaram

35 mins Intermediate